Experience the Comfort and Charm of Southern Cuisine

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Join us for a Flavorful Southern Brunch Cooking Class, where the heart of the South comes alive in your kitchen. Dive into a hands-on culinary experience that blends indulgent classics with modern twists. You'll learn the secrets to crafting a truly memorable brunch, celebrating bold flavors, soulful ingredients, and the warm spirit of Southern hospitality.

This engaging cooking lesson focuses on three delicious elements: a savory main dish, a comforting side, and a delightful sweet treat—perfect for creating a well-rounded and satisfying Southern-inspired meal.

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What You'll Learn:

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• Classic Techniques: Master Southern staples like perfectly fluffy biscuits and creamy, savory grits.

• Signature Dishes: Craft brunch favorites such as fried chicken and waffles, shrimp and grits, and more.

• Flavorful Twists: Add your own flair to traditional dishes, making them uniquely yours.

• Presentation Tips: Plate your creations beautifully for a true brunch-worthy spread.

 

Why You'll Love It:

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Our Southern Brunch Cooking Class is more than just a cooking lesson—it’s a celebration of flavor and community. Whether you’re joining solo, with friends, or as a couple, this class is the perfect way to connect, learn, and savor the best of Southern comfort food.

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Who Can Attend?

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All skill levels are welcome, from beginners to experienced cooks who want to refine their Southern cooking techniques.

 

Duration: 3-3.5 Hours

 

Main Dishes (choice of 1)

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Shrimp and Grits 

Creamy cheese grits with sautéed shrimp, bacon, and a rich gravy.

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Buttermilk Fried Chicken and Waffles

Crispy chicken paired with golden waffles, served with honey butter or hot sauce-infused syrup.

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Southern Biscuits and Gravy

Fluffy buttermilk biscuits with creamy sausage gravy.

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Country Crab Cakes with Remoulade 

Lightly seared crab cakes served over a bed of greens or alongside grits.

 

Side Dishes (Choice of 1)

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Sweet Potato Hash​

Roasted sweet potatoes with caramelized onions, peppers, and spices.

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Collard Green and Cheddar Quiche

A savory pie featuring Southern greens and sharp cheddar.

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Fried Green Tomatoes

Cornmeal-crusted green tomatoes with a zesty dipping sauce.

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Sweet Treats (Choice of 1)

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Peach Cobbler Pancakes

Fluffy pancakes topped with a spiced peach compote and whipped cream

 

Bourbon Banana Pudding Parfaits

Layers of banana pudding, wafers, and whipped cream with a bourbon twist

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Bananas Foster

Caramelized bananas flambéed in a rich brown sugar and rum sauce, served over creamy vanilla ice cream.

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How to Book

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Reserve your spot today and get ready to bring a taste of the South to your table via email contact@tastery.co !

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Price: $145

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Come hungry and leave with a full belly, new skills, and a love for Southern brunch that will last a lifetime!

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